HACCP Training

About Us

We Believe HACCP is for Everybody.

HACCP Training is the product of a wide range of industry stakeholders. Our content has grown from basic HACCP to a wide range of food safety and staff skills development.

We Equip Companies With Affordable and Certified Training

Nationally and Internationally recognized training partners like NEHA, FPC, IRON APPLE and Velsoft Training Materials, provide us with a robust library of industry-leading professional and personal skills development.

We Boost Our Clients’ Bottom Line by Ensuring Employee Competency

All of our courses are IHA certified and offer full course support during the entire process. 

15 Years and Counting

We’ve been servicing the HACCP industry for 15 years!

#1 Customer Service

We pride ourselves on quick and accurate response times for emails, phone calls and live chat.

500+ Companies

We’ve served over 500+ unique companies with HACCP Training over the years.

We are here to help!

Our model is to keep training easy to access, affordable and relevant. We believe that modern training is best provided by solutions that allow the user the time to review the material at their own pace and comfort level with no deadlines or expiries to complete the materials and no limits on testing attempts

Carlos C

“The course is simple to access, easy to navigate and has just enough detail and resources to make it understandable but not overwhelming. The fact that is as complete as it as for the price and features provided is impressive. We will definitely use this platform again.”

Debra S

KEYSTONE LLC

“The way these guys have set up the enrollment gives me the ability to assign access as needed and then the staff user can self create their account to begin the course. If is really a great way to do it”

Roberta P

DOLE

I really like that the course is self paced, easy to navigate, has lots of useful resources to help us to prepare our facilities and staff for upcoming audits and day to day food safety activities. Very helpful.

Frequently Asked Questions

Do you have a question that hasn’t been answered?

Use the contact us page or the button below to contact one of our support specialists today.
A: You can repeat a failed exam for further two times.
 
A: If you fail one or more sections, you need to repeat the whole exam.
 
A: Once you’ve completed the course and you’ve successfully passed, if you click your name in the top right hand corner of the learning software, you will be able to then click on “My Certificates” which will allow you to download your certificate instantly.
A: If the course was purchased by your employer and they put their name in the billing section of the registration than the profile will be in their name. Not to worry, if you edit your user profile you can change the name on file to reflect the correct one.
HACCPTraining.org - FAQ - Edit Profile - Change Student Name
 
A: Sometimes this can be caused by the browser or the device that you are using. If your certificate isn’t printing correctly, please feel free to reach out to support@haccptraining.org and we can issue you a new certificate at no charge.
 

A: Simply click the purchase now button select the type and number of courses you would like to take and enter in your credit card information. Purchase usually takes less than five minutes. Once it has been processed a pin and password are automatically sent.

A: All of our courses are in USD.

A: All usernames and passwords are instantly sent out via our account creation system. This system is triggered upon completion of your payment and logins are issued to the email address that you used on the payment page. Some company emails have strict rules on what is considered “Junk Mail” and what isn’t. If you’ve checked both your inbox, and your junk folder and have not received an email with your logins, please contact us and we can resend your login information.

A: Our courses have been used successfully by multiple regulatory and auditing bodies with their own clients to help them meet mandated HACCP training requirements for their food safety plans.

A: All of our courses with the exception of HACCP Basics for Food Handlers are recognized by the International HACCP Alliance, and are equivalent to a 2 day classroom course.

A: No, there is no negative scoring on the exam.